Ina Garten
Birthday: Born in 1948-02-02 in Brooklyn, New York, USA
Deathday: Alive
Ina Rosenberg Garten is an American television cook and author. She is host of the Food Network program Barefoot Contessa, and was a former staff member of the Office of Management and Budget. Among her dishes are Perfect Roast Chicken, Weeknight Bolognese, French Apple Tart, and a simplified version of beef bourguignon. Her culinary career began with her gourmet food store, Barefoot Contessa; Garten then expanded her activities to many best-selling cookbooks, magazine columns, and a popular Food Network television show.
TV Credits
30 Rock
Character: Ina Garten
Liz Lemon, the head writer for a late-night TV variety show in New York, tries to juggle all the egos around her while chasing her own dream....
Hot Dish with Franco
Character: Self
A world-class chef and restaurateur, Franco Noriega loves to entertain. Inspired by his Peruvian and Italian roots and his love of international travel, Franco dishes up simple, colorful, crowd-pleasing plates for everyone to enjoy....
Barefoot Contessa
Character: Self - Presenter
Barefoot Contessa is an American cooking show that premiered November 30, 2002 on Food Network. The show is hosted by celebrity chef Ina Garten. Each episode features Garten assembling dishes of varying complexity. Though her specialty is French cuisine, she occasionally prepares American, Asian, British and Italian foods. Her show also gives tips on decorating and entertaining....
Late Night with Seth Meyers
Character: Self
Seth Meyers, who is "Saturday Night Live’s" longest serving anchor on the show’s wildly popular "Weekend Update," takes over as host of NBC’s "Late Night" — home to A-list celebrity guests, memorable comedy and the best in musical talent. As the Emmy Award-winning head writer for "SNL," Meyers has established a reputation for sharp wit and perfectly timed comedy, and has gained fame for his spot-on jokes and satire. Meyers takes his departure from "SNL" to his new post at "Late Night," as Jimmy ...
Be My Guest with Ina Garten
Character: Self - Host
Ina Garten welcomes fun, interesting people into her home for food and conversation....
Barefoot Contessa: Back to Basics
Character: Self - Host
The Barefoot Contessa is back and this time it's basics of her incredible elegant and easy recipes. Ina throws open the doors of her Hampton's home for more delicious food, dazzling ideas and good fun....
The Late Show with Stephen Colbert
Character: Self
Stephen Colbert brings his signature satire and comedy to The Late Show with Stephen Colbert, the #1 show in late night, where he talks with an eclectic mix of guests about what is new and relevant in the worlds of politics, entertainment, business, music, technology, and more. Featuring bandleader Jon Batiste with his band Stay Human, the Emmy Award-nominated show is broadcast from the historic Ed Sullivan Theater. Stephen Colbert, Chris Licht, Tom Purcell, and Jon Stewart are executive produce...
Who's Talking to Chris Wallace?
Character: Self
CNN anchor Chris Wallace, one of the most highly-respected journalists of our time, moves outside of politics to explore his wide range of interests across the spectrum of news, sports, entertainment, art and culture through candid conversations that are smart, sensible, and in-depth, guided by one of the best interviewers in the business. He seeks light, not heat....
Beat Bobby Flay
Character: Self
Two talented chefs go head-to-head for the chance to Beat Bobby Flay. To get to Bobby the chefs must first face off against each other, creating a spectacular dish with a secret ingredient of Bobby's choice. Judges Alex Guarnaschelli and Jeff Mauro know Bobby's strengths and his weaknesses. Their goal: Pick the chef who has the skills to take down Bobby Flay in his own arena. The winning chef gets to challenge Bobby with his or her surprise signature dish. If Bobby goes down, the winner can tell...
Movie Credits
Julia
Character: Self
Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge, mouth-watering food cinematography, the film traces Julia Child's surprising path, from her struggles to create and publish the revolutionary Mastering the Art of French Cooking (1961) which has sold more than 2.5 million copies to date, to her empowering story of a woman who found fame in her 50s, and her calling as an unlikely television sensation....